Summer, fruit large, dark red. Flesh greenish-yellow, juicy. Flavor mild, pleasant for eating. A good dessert and cooking apple. An annual bearer, a natural semi-dwarf growing to about 10'-15' tall. Very hardy variety.
An early producing apple that is both crisp and juicy. Zestar has a sweet tart flavor and has a much longer storage life than many of the other early apples. Great for eating and cooking.
An extremely hardy cherry. Dark red fruit 1" in diameter, which ripens in August. The fruit is really good for fresh eating but not considered a sweet cherry.
Blooms mid-May. Large crab apples that ripen in mid to late august. A self-pollinating crab apple. Red over orange color. Excellent for fresh-eating. Very hardy.
One of the hardiest pears. Abundant white flowers in Spring. Producing yellow fruit, ripening in early August. Glossy, green foliage. Use the Ure Pear for pollinating.
Black Ice is a cross between a Cherry Plum and a Japanese Dessert Plum, resulting in large fruit with superior winter hardiness. Fruit ripens 2-4 weeks earlier than other plums.
